Сharacteristics of nutrition and content of certain microelements in blood in adolescents with signs of metabolic syndrome
DOI:
https://doi.org/10.15574/SP.2021.118.38Keywords:
adolescents, microelements, nutrition, insulin resistance, metabolic syndromeAbstract
Purpose — to study the nature of nutrition and blood zinc and magnesium levels in adolescents with signs of metabolic syndrome (MS).
Materials and methods. The 200 patients with obesity (aged 14–18: 100 boys and 100 girls) were examined at the clinic of the Institute of Children and Adolescent Health Care of the National Academy of Medical Sciences of Ukraine. All patients underwent a comprehensive clinical and laboratory examination. The study of eating behavior (EB) was conducted by questionnaire using the Dutch questionnaire (DEBQ, The Dutch Eating Behavior Questionnaire). The control group consisted of 30 healthy children of the same age category. The criteria for the diagnosis of MS in children, proposed by the International Diabetes Federation [IDF, 2007], were used, which allowed to divide patients into two groups: 1 — with signs of MS (50.0%) and 2 — without signs of MS (50.0%), each of which included 100 patients.
Results and discussion. According to the anamnesis, adolescents had an unbalanced and irrational diet, as evidenced by complaints of pain and dyspepsia. Analysis of DEBQ data showed that in most adolescents there was a restrictive type of EB — (73.9±3.2%), also quite common variants were external (in 43.8±3.1%) and emotional type of EB (32.3±3.1%). The results showed significant zinc and magnesium deficiency in obese adolescents, in contrast to the surveyed control group (ϕ<0.05), in particular, the most pronounced (ϕ<0.05) deficiency of these trace elements was observed in the surveyed group with restrictive type of EB.
Conclusions. Thus, an unbalanced diet naturally leads to disorders of both the digestive system and the formation of comorbid pathology, including obesity and MS. Analysis of the results of the DEBQ survey showed that patients with signs of MS were twice as likely to have EB disorders (71.8±3.7%) than patients without them (39.4±4.1%, ϕ<0.05). Among the violations of EB, the most common was the restrictive type (73.9%). Adolescents have a significant deficiency of zinc and magnesium in the blood (ϕ<0.05), in particular the most pronounced (ϕ<0.05) in the group of subjects with a restrictive type of EB.
The research was carried out in accordance with the principles of the Helsinki declaration. The study protocol was approved by the Local Ethics Committee of all participating institutions. The informed consent of the patient was obtained for conducting the studies.
No conflict of interest was declared by the authors.
References
Alberti K, Eckel RH, Grundy SM et al. (2009). Harmonizing the metabolic syndrome: a joint interim statement of the International Diabetes Federation Task Force on Epidemiology and Prevention for the Study of Obesity. Circulation. 120: 1640-1645. https://doi.org/10.1161/CIRCULATIONAHA.109.192644; PMid:19805654
Aurelie G, Marie-Josephe A. (2017). Fat-soluble micronutrients and metabolic syndrome. Curr Opin Clin Nutr Metab Care. 20 (6): 492-497. https://doi.org/10.1097/MCO.0000000000000412; PMid:28858890 PMCid:PMC5639995
Bjorklund G, Dadar M, Pivina L, Dosa MD, Semenova Y, Aaseth J. (2019). The Role of Zinc and Copper in Insulin Resistance and Diabetes Mellitus. Curr Med Chem. 26: 1. https://doi.org/10.2174/0929867326666190902122155; PMid:31475889
Campbell MK. (2016). Biological, environmental, and social influences on childhood obesity. Pediatr Res. 79 (1,2): 205-211. https://doi.org/10.1038/pr.2015.208; PMid:26484623
Dania A, Raman V. (2017). Metabolic syndrome in children and adolescents. Translational Pediatrics. 6 (4): 397-407. https://doi.org/10.21037/tp.2017.10.02; PMid:29184820 PMCid:PMC5682379
Ekpenyong CE. (2018). Micronutrient deficiency, a novel nutritional risk factor for insulin resistance and Syndrom X. Arch Food Nutr Sci. 2: 16-30. https://doi.org/10.29328/journal.afns.1001013
Gibbs BG, Forste R. (2014). Socioeconomic status, infant feeding practices and early childhood obesity. Pediatr Obes. 9 (2): 135-146. https://doi.org/10.1111/j.2047-6310.2013.00155.x; PMid:23554385
Hemmingsson E. (2018). Early childhood obesity risk factors: socioeconomic adversity, family dysfunction, offspring distress, and junk food self-medication. Curr Obes Rep. 7 (2): 204-209. https://doi.org/10.1007/s13679-018-0310-2; PMid:29704182 PMCid:PMC5958160
Jarosz M, Olbert M, Wyszogrodzka G, Mlyniec K, Librowski T. (2017). Antioxidant and anti-inflammatory effects of zinc. Zinc-dependent NF-κB signaling. Inflammopharmacology. 25: 11-24. https://doi.org/10.1007/s10787-017-0309-4; PMid:28083748 PMCid:PMC5306179
Lewellyn CH, Fildes A. (2017). Behavioural Susceptibility Theory: the Role of аppetite in genetic risk of obesity. Curr Obes Rep. 6 (1): 38-45. https://doi.org/10.1007/s13679-017-0247-x; PMid:28236287 PMCid:PMC5359365
Marty L, Chambaron S, Nicklaus S, Monnery-Patris S. (2018). Learned pleasure from eating: An opportunity to promote healthy eating in children? Appetite. 1 (120): 265-274. https://doi.org/10.1016/j.appet.2017.09.006; PMid:28890391
Nicklaus S. (2017). The role of dietary experience in the development of Eating Behavior during the first years of life. Ann Nutr Metab. 70 (3): 241-245. https://doi.org/10.1159/000465532; PMid:28301856
O'Neill S, O'Driscoll L. (2015). Metabolic syndrome: a closer look at the growing epidemic and its associated pathologies. Obesity Reviews. 16 (1): 1-12. https://doi.org/10.1111/obr.12229; PMid:25407540
Saklayen MG. (2018). The global epidemic of the metabolic syndrome. Curr Hypertens Rep. 20: 12. https://doi.org/10.1007/s11906-018-0812-z; PMid:29480368 PMCid:PMC5866840
Schoentgen B, Lancelot C, Le Gall D. (2017). Eating behavior in pediatric obesity: Of the advantages of combining the neurobiological and neuropsychological approaches. Arch Pediatr. 24 (3): 273-279. https://doi.org/10.1016/j.arcped.2016.12.004; PMid:28131560
Seo SH, Shim YS. (2019). Association of Sleep Duration with Obesity and Cardiometabolic Risk Factors in Children and Adolescents: A Population-Based Study. Sci Rep. 9 (1): 9463. https://doi.org/10.1038/s41598-019-45951-0; PMid:31263172 PMCid:PMC6603036
Strashok LA, Buznytska OV, Meshkova OM. (2021). Nutrition peculiarities of Ukrainian adolescents with metabolic syndrome. Wiadomosci Lekarskie. 3 (1): 492-498. https://doi.org/10.36740/WLek202103120; PMid:33813456
Tagi VM, Giannini C, Chiarelli F. (2019). Insulin Resistance in Children. Front Endocrinol (Lausanne). 10: 342. https://doi.org/10.3389/fendo.2019.00342; PMid:31214120 PMCid:PMC6558106
Downloads
Published
Issue
Section
License
Copyright (c) 2021 Modern pediatrics. Ukraine
This work is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License.
The policy of the Journal “MODERN PEDIATRICS. UKRAINE” is compatible with the vast majority of funders' of open access and self-archiving policies. The journal provides immediate open access route being convinced that everyone – not only scientists - can benefit from research results, and publishes articles exclusively under open access distribution, with a Creative Commons Attribution-Noncommercial 4.0 international license (СС BY-NC).
Authors transfer the copyright to the Journal “MODERN PEDIATRICS. UKRAINE” when the manuscript is accepted for publication. Authors declare that this manuscript has not been published nor is under simultaneous consideration for publication elsewhere. After publication, the articles become freely available on-line to the public.
Readers have the right to use, distribute, and reproduce articles in any medium, provided the articles and the journal are properly cited.
The use of published materials for commercial purposes is strongly prohibited.